Carrot and egg fried rice

Carrot and egg fried rice

Overview

How to cook Carrot and egg fried rice at home

Tags

Ingredients

Steps

  1. Here is a picture of the finished product, simple fried rice, simple and delicious.

    Carrot and egg fried rice step 1

  2. Prepare a bowl of rice and set aside. Beat the eggs. Peel and chop the carrots. Cut the green onions and beat them together with the eggs. Set aside.

    Carrot and egg fried rice step 2

  3. Heat the oil pan until it is six-mature, pour in the corn oil, pour in the egg, carrot and green onion paste and beat it up quickly.

    Carrot and egg fried rice step 3

  4. Stir-fry the remaining chopped green onions evenly.

    Carrot and egg fried rice step 4

  5. Pour in the rice 🍚 and gently press it evenly with a spatula.

    Carrot and egg fried rice step 5

  6. Add a little light soy sauce and stir-fry quickly over high heat.

    Carrot and egg fried rice step 6

  7. Add a spoonful of salt.

    Carrot and egg fried rice step 7

  8. Stir-fry and remove from the pan.

    Carrot and egg fried rice step 8

  9. The steps are simple, let’s do it together!

    Carrot and egg fried rice step 9