Black pepper steak

Overview

I really like this black pepper flavored steak. For beef, you really get what you pay for. The steak is tender, juicy and delicious. I like the black pepper flavor. The frying process adds a little more flavor, which is great.

Tags

• hot dishes
• old man
• western food
• autumn recipes
• winter recipes
• banquet dishes
• candlelight dinner
• black pepper juice
• black pepper steak
• broccoli
• lemon
• olive oil
• salt

Ingredients

Steps

1. 1 Prepare Black Pepper Steak and Broccoli

   

2. 2 Wash the lemon with salt and slice it

   

3. 3 Surround with lemon slices

   

4. 4 After the water in the pot boils, add 2 grams of salt, blanch the broccoli and drain it into cold water

   

5. 5 Pour olive oil into the pot

   

6. 6 Add steak

   

7. 7 Fry for about a minute, then turn over and add black pepper juice, fry until 7 minutes done, turn off the heat and remove from the pan

   

8. 8 Place in a bowl and top with broccoli and serve