tomato juice
Overview
I squeezed the sweet and sour tomatoes into juice and drank it in one gulp. It tasted delicious, appetizing, hydrating, and had whitening effect. Summer is so capricious, everything seems to be squeezed into juice and drunk.
Tags
Ingredients
Steps
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Clean the tomatoes
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Cut into small pieces
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Put it into a cooking cup, and then pour in half a cup of water, about 200 ml
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Start the program and make tomato juice instantly
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Authentic and delicious, you can eat it with the skin, which adds more plant fiber