Braised Pork Ribs with Black Bean Sauce and Bitter Melon

Braised Pork Ribs with Black Bean Sauce and Bitter Melon

Overview

Summer is easy to get angry, so I made this bitter melon dish at night. Although it was the first time to cook bitter melon with black bean sauce, it was still a success. It tastes great😝😝

Tags

Ingredients

Steps

  1. Peel the garlic, peel the ginger, and chop into small pieces

    Braised Pork Ribs with Black Bean Sauce and Bitter Melon step 1

  2. Rinse the tempeh with water and chop into pieces

    Braised Pork Ribs with Black Bean Sauce and Bitter Melon step 2

  3. Wash the ribs, chop into small pieces, marinate with a little cornstarch, sugar, and light soy sauce for 20 minutes.

    Braised Pork Ribs with Black Bean Sauce and Bitter Melon step 3

  4. Cut the bitter melon diagonally into 1cm thick pieces.

    Braised Pork Ribs with Black Bean Sauce and Bitter Melon step 4

  5. Pour an appropriate amount of oil into the pot, add minced garlic, minced ginger, and tempeh into the pot and stir-fry over low heat until fragrant.

    Braised Pork Ribs with Black Bean Sauce and Bitter Melon step 5

  6. Add the pork ribs and stir-fry until cooked

    Braised Pork Ribs with Black Bean Sauce and Bitter Melon step 6

  7. Pour in the bitter melon and stir-fry

    Braised Pork Ribs with Black Bean Sauce and Bitter Melon step 7

  8. Sprinkle in salt and a little sugar

    Braised Pork Ribs with Black Bean Sauce and Bitter Melon step 8

  9. Pour in oyster sauce and stir-fry evenly

    Braised Pork Ribs with Black Bean Sauce and Bitter Melon step 9

  10. Finally, pour a bowl of water and simmer over medium heat for 10 minutes.

    Braised Pork Ribs with Black Bean Sauce and Bitter Melon step 10