Stir-fried Lean Minced Pork with Lettuce

Overview

Children can't fry a piece of meat, they can only chop it into minced meat!

Peel the skin off the lettuce!
Wash the lean meat and chop it into mince. Marinate it with salt, olive oil, light soy sauce and fish sauce for ten minutes!
Cut the peeled lettuce into slices
Saute the lettuce slices for a while!
The lettuce is almost cooked, pour the minced meat into the wok!
Stir-fry the minced meat and lettuce for a while until cooked through!
Just season it before plating!