Braised Pork Ribs Soup

Overview

How to cook Braised Pork Ribs Soup at home

Tags

• soups
• home cooking
• spring recipes
• autumn recipes
• winter recipes
• cooking wine
• coriander
• onions
• rock sugar
• spare ribs
• star anise
• vinegar
• zanthoxylum bungeanum
• ginger
• pepper
• salt

Ingredients

Steps

1. 1 Soak the ribs in water for 30 minutes and discard the blood.

   

2. 2 Put the ribs in cold water, add 1 spoon of cooking wine and cook to remove the foam.

   

3. 3 Take it out, wash it with warm water and put it in the pot.

   

4. 4 Cut the green onion into sections and slice the ginger and set aside.

   

5. 5 Add peppercorns, star anise, green onions, ginger, salt, 2 spoons of cooking wine, vinegar, and rock sugar.

   

6. 6 Add appropriate amount of hot water and simmer in pressure cooker for 50 minutes.

   

7. 7 Pick out the seasoning and add pepper and coriander.