Egg and vegetable rolls

Egg and vegetable rolls

Overview

How to cook Egg and vegetable rolls at home

Tags

Ingredients

Steps

  1. Cut the ingredients to be wrapped in the egg skin into strips and boil them in water (it doesn’t matter if you like to eat them raw, you can also add lettuce, purple cabbage, etc. to the ingredients)

    Egg and vegetable rolls step 1

  2. Beat eggs and add flour

    Egg and vegetable rolls step 2

  3. Pour into a non-stick pan and fry the egg skin

    Egg and vegetable rolls step 3

  4. Take out of the pot

    Egg and vegetable rolls step 4

  5. Put the boiled food on top and put on the salad dressing

    Egg and vegetable rolls step 5

  6. Roll it up, cut it and put on the floss. You're done.

    Egg and vegetable rolls step 6