Fried leeks with shrimp skin
Overview
How to cook Fried leeks with shrimp skin at home
Tags
Ingredients
Steps
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Wash and cut the leeks into sections. Rinse the dried shrimps twice with water and drain in a colander. Set aside.
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In a dry pan without oil, add dried shrimps and fry over medium heat to dry out the water.
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Pour in vegetable oil.
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Add leeks and stir-fry.
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Stir-fry until the leeks become soft and water is released, then turn off the heat.
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Finished product picture.