Pickled pepper chicken feet
Overview
How to cook Pickled pepper chicken feet at home
Tags
Ingredients
Steps
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Chicken feet
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Chop into pieces.
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Cook for ten minutes. Add ginger. salt. Pick it up. Wash well. Drain.
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Add pickled pepper. Pickled pepper water
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Stuffed. . Add about 200 grams of pickled pepper water. Pour some cold boiled water. Add chili. If you like it spicy, add more chili pepper.
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Okay. Place in the refrigerator for 12 hours. Refreshing. health.