Grilled Black Pepper Lamb Chops

Overview

Grilled black pepper lamb chops, broccoli, mushrooms and tomatoes, what a colorful and nutritious Western dish.

Tags

• hot dishes
• old man
• western food
• autumn recipes
• winter recipes
• banquet dishes
• candlelight dinner
• broccoli
• lamb chops
• mushrooms
• black pepper
• salt
• tomatoes

Ingredients

Steps

1. 1 Wash the broccoli and blanch it in a pot of boiling water.

   

2. 2 Pour a little olive oil into the pan and fry the lamb chops for three minutes.

   

3. 3 Flip and cook for another three minutes.

   

4. 4 Add the tomatoes, broccoli, and mushrooms to the pan and fry.

   

5. 5 Put the lamb chops and vegetables into a baking bowl, sprinkle with salt and black pepper, preheat the oven to 200 degrees, and bake for 5 minutes.