Shrimp and winter melon soup
Overview
How to cook Shrimp and winter melon soup at home
Tags
Ingredients
Steps
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Peel, remove and wash the winter melon.
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Slice winter melon.
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Clean fresh shrimps.
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Peel off the shells of the shrimps, clean them, and remove the devein from the shrimps.
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Put oil in the pot, add shrimp heads and shells and stir-fry until red oil appears.
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Remove the shrimp shells, add the winter melon and stir-fry.
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Add water and cook for a few minutes.
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Add shrimp and cook for 2 minutes.
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Add chopped green onion, season with salt and light soy sauce.
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The winter melon is soft and tender, and the soup is delicious.