Soybean and Pig Tail Soup
Overview
Everyone has eaten pig tail. It is good for beauty and beauty, and it can also nourish qi and blood. The soup with carrots is delicious, oily but not greasy, smooth and delicious. In addition to soup, pig tails can be dipped in soy sauce and eaten, which is very delicious. Pig tail contains a lot of protein, the main component of which is collagen, which is an indispensable nutrient for skin tissue. It can improve back pain and prevent osteoporosis; it can promote bone development in teenagers and delay bone aging and premature aging in middle-aged and elderly people. Soybeans are rich in protein, and contain more vegetable fats and rich iron.
Tags
Ingredients
Steps
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Have materials ready.
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Wash the soybeans and soak them for 1 hour.
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Wash the pig tail, cut into sections, blanch in boiling water and wash
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Peel and cut carrots into cubes.
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Put all the ingredients and ginger slices into the rice cooker, add appropriate amount of water, press the soup button and cook for 1 and a half to two hours.
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Just add salt before serving.
