Vegetarian stir-fried clover beans
Overview
How to cook Vegetarian stir-fried clover beans at home
Tags
Ingredients
Steps
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Tear off the bean tendons, wash and set aside
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Cut evenly with a diagonal knife
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Heat the oil pan over high heat, add salt, fry the beans, stir-fry for about two minutes, add water to cover the beans, bring to a boil over medium heat and simmer
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When the water is almost dry, uncover the pot and stir-fry until all the water and vapor is completely gone