Shrimp and Ginger Soup Warm Stomach Noodles

Overview

How to cook Shrimp and Ginger Soup Warm Stomach Noodles at home

Tags

• noodles
• chinese cabbage
• fresh shrimp
• oil
• oyster sauce
• quail eggs
• stock
• young noodles
• carrot
• ginger slices
• salt

Ingredients

Steps

1. 1 Cut the ingredients into shreds, remove the shells and wash them

   

2. 2 Add oil and stir-fry ingredients.

   

3. 3 Then add the stock. Then beat the quail eggs into the soup stock, followed by the noodles. After boiling, add fresh shrimps!

   

4. 4 Finally, add the seasonings and serve! Delicious and delicious!