Pork slices and red rice noodles

Pork slices and red rice noodles

Overview

How to cook Pork slices and red rice noodles at home

Tags

Ingredients

Steps

  1. Preparation: Soak rice noodles in advance and clean lettuce.

    Pork slices and red rice noodles step 1

  2. Processed pork belly and marinated meat slices.

    Pork slices and red rice noodles step 2

  3. Add chopped green onion, sesame oil, soy sauce, and pepper to a large bowl.

    Pork slices and red rice noodles step 3

  4. Pour in boiling water and the soup base will be delicious.

    Pork slices and red rice noodles step 4

  5. Bring water to a boil in an electric cooker, add rice noodles and pork belly, and cook for two minutes.

    Pork slices and red rice noodles step 5

  6. Take it out and put it into a large bowl.

    Pork slices and red rice noodles step 6

  7. Blanch the lettuce until cooked.

    Pork slices and red rice noodles step 7

  8. Take it out and put it into a large bowl.

    Pork slices and red rice noodles step 8

  9. Then blanch the meat slices.

    Pork slices and red rice noodles step 9

  10. Take it out and put it into a large bowl, and a bowl of delicious rice noodles is completed.

    Pork slices and red rice noodles step 10

  11. Picture of the finished product, adding some garlic chili sauce will make it more delicious.

    Pork slices and red rice noodles step 11

  12. Finished product picture.

    Pork slices and red rice noodles step 12