Spicy Fried Huaha

Overview

How to cook Spicy Fried Huaha at home

Tags

• hot dishes
• cold vinegar
• dried chili pepper
• fresh soy sauce
• ginger powder
• huaha
• onions
• soybean oil
• ginger
• soy sauce

Ingredients

Steps

1. 1 Huaha spits out all the sand and cleanses the surface.

   

2. 2 Slice green onion, shred ginger, wash dry chili

   

3. 3 Heat oil in a pan, add ginger and green onion and stir-fry for a while.

   

4. 4 Add dried chilies and stir-fry until fragrant.

   

5. 5 Add huaha and soy sauce and stir-fry.

   

6. 6 Fry until the shells open and simmer for a while.

   

7. 7 When stewing, mince appropriate amount of ginger, pour cold vinegar and a little fresh soy sauce as dipping sauce.

   

8. 8 Put the flowers on the plate.