Sweet potato shredded cake

Overview

How to cook Sweet potato shredded cake at home

Tags

• staple food
• home cooking
• breakfast
• flour
• sweet potato
• white sugar
• vegetable oil

Ingredients

Steps

1. 1 Peel and grate the sweet potatoes.

   

2. 2 Add sugar.

   

3. 3 Add flour and a little water.

   

4. 4 Mix well.

   

5. 5 Preheat the electric pan and add oil, add shredded sweet potatoes and fry until golden brown on both sides.