【Tianjin】Garlic Oysters

Overview

How to cook 【Tianjin】Garlic Oysters at home

Tags

• hot dishes
• home cooking
• lemon
• oil
• oysters
• seafood soy sauce
• garlic
• pepper
• salt

Ingredients

Steps

1. 1 Prepare the materials first.

   

2. 2 Then sprinkle a little pepper and squeeze a few drops of lemon to marinate for a while.

   

3. 3 When the oil is 20 to 30% hot, add minced garlic and stir-fry until fragrant. Add a spoonful of salt and stir-fry.

   

4. 4 Drop the seafood soy sauce into the minced garlic and stir evenly. Sprinkle the minced garlic and garlic oil on top of the oysters. If there are oysters that cannot stand upright, use tin foil to hold them in place.

   

5. 5 Preheat the oven and bake at 200 degrees for 15 minutes.

   

6. 6 You can squeeze a few drops of lemon juice together when eating.