French fries

Overview

How to cook French fries at home

Tags

• snacks
• common dishes
• foreign cuisine
• western food
• edible oil
• potatoes
• ketchup

Ingredients

Steps

1. 1 Prepare ingredients and peel potatoes.

   

2. 2 Cut into strips.

   

3. 3 Put the cut potato strips into boiling water and cook until the potatoes are half cooked. Drain the water.

   

4. 4 Drain the potatoes, put them on a plate, arrange them as shown in the picture, and refrigerate them for more than 12 hours.

   

5. 5 Take it out and defrost it 10 minutes before frying.

   

6. 6 Add cooking oil to the pot, bring to a boil and add potatoes. Turn to medium heat after 5 minutes.

   

7. 7 Fry until golden brown.