Cranberry, Yam, Apple and Pear Soup

Cranberry, Yam, Apple and Pear Soup

Overview

Recently, my children are obsessed with this sweet fruit soup. Today, in addition to fruits, yam is added. It is soft, glutinous and sour. It is not only delicious, but also beautiful in color. Every time I cook a pot, there is no soup left. Even though it is a dessert, it is delicious and not fattening.

Tags

Ingredients

Steps

  1. Prepare the ingredients, peel and wash the yams, and clean the frozen fresh cranberries after thawing them.

    Cranberry, Yam, Apple and Pear Soup step 1

  2. Peel, wash and cut the apples into pieces, peel the pears and cut them into pieces, and cut the yam into sections.

    Cranberry, Yam, Apple and Pear Soup step 2

  3. Add an appropriate amount of purified water to the soup pot, add yams, apples, and pears, bring to a boil over high heat, and simmer over medium-low heat until the yams are cooked.

    Cranberry, Yam, Apple and Pear Soup step 3

  4. Add cranberries and bring to a simmer over medium-low heat.

    Cranberry, Yam, Apple and Pear Soup step 4

  5. Add rock sugar, the amount of rock sugar can be increased or decreased according to personal preference, and cook until the rock sugar melts.

    Cranberry, Yam, Apple and Pear Soup step 5

  6. Finally, cook until the soup is thick. Look at how beautiful the color is.

    Cranberry, Yam, Apple and Pear Soup step 6

  7. Remove from the pan.

    Cranberry, Yam, Apple and Pear Soup step 7