Stir-fried mutton with onions

Overview

How to cook Stir-fried mutton with onions at home

Tags

• hot dishes
• home cooking
• quick dishes
• cooking wine
• lamb rolls
• light soy sauce
• onions
• white sugar
• pepper

Ingredients

Steps

1. 1 Add light soy sauce to the mutton rolls, marinate with cooking wine and pepper for 20 minutes, and cut the onions into shreds.

   

2. 2 Add oil to the pan and stir-fry the lamb rolls until they change color.

   

3. 3 Add onion shreds and stir-fry over high heat for 2 minutes. Add light soy sauce, cooking wine, and sugar, stir-fry evenly, and thicken.

   

4. 4 Serve out.