Snow peas, mushrooms and shrimps

Overview

How to cook Snow peas, mushrooms and shrimps at home

Tags

• hot dishes
• chicken essence
• cooking wine
• garlic
• mushrooms
• shrimp
• snow peas
• water starch
• salt

Ingredients

Steps

1. 1 Wash and cut the mushrooms into pieces, fry the snow peas and soak them in ice water

   

2. 2 Marinate the shrimps with salt and cooking wine

   

3. 3 Add a little oil to the pot, add garlic slices, sauté until fragrant, add shrimps, stir-fry and add shiitake mushrooms

   

4. 4 Add snow peas, add a little water and stir-fry constantly

   

5. 5 Stir-fry the water until it is almost cooked. Add salt, chicken essence, water starch, thicken the gravy, and take it out of the pot