Homemade sweet potato chips without additives ❗️Baby snacks roasted dried sweet potatoes (suitable for complementary food for infants and young children over 20 months old)

Overview

The weather is getting colder, and there is less time for outdoor activities with the baby. I have nothing to do, so I made some snacks for the baby at home, roasted sweet potato chips✅ A very simple snack, sweet, the sweet potato chips are soft and waxy inside, homemade without any additives, the baby is happy to eat, and the mother is at ease💯

Tags

• snacks
• afternoon tea
• autumn recipes
• winter recipes
• cass air frying oven
• liuao sweet potato

Ingredients

Steps

1. 1 Wash and peel a sweet potato (about 400 grams).

   

2. 2 Cut into strips (about the same thickness as your fingers, not too thin, but thick).

   

3. 3 Steam until cooked (about 10-15 minutes).

   

4. 4 These are steamed sweet potato fries, slightly steamed.

   

5. 5 Line a baking sheet with oiled paper and place the sweet potato fries evenly on top, leaving a gap in the middle.

   

6. 6 Bake in an air oven at 90°C-100°C for 90 minutes (I use a Cass air frying oven, which is a small air oven. It will be heated evenly no matter how you put it, so you don’t have to worry about burning it).

   

7. 7 When baking for 60 minutes, take out the sweet potato fries and continue baking.

   

8. 8 Homemade sweet potato fries are done.

   

9. 9 The inside is soft and the outside is slightly dry, not as hard as the ones on the street, making it easy for children to chew.

   

10. 10 No additives and healthier.

    

11. 11 Store in an airtight container to prevent it from drying out.