Fried eggs with green onions
Overview
Home cooking---fried eggs with green onions
Tags
Ingredients
Steps
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Beat the eggs and set aside.
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Chop the green onions and add to the egg mixture.
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Add appropriate amount of salt and stir evenly.
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Heat the oil in a non-stick pan, add the egg liquid and stir-fry over low heat.
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Use a spatula to stir-fry evenly.
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If the pot is too dry, pour a small amount of boiling water along the edge of the pot and stir-fry until cooked.