Very simple mung bean soup

Overview

How to cook Very simple mung bean soup at home

Tags

• soups
• home cooking
• soup
• mung beans
• white sugar

Ingredients

Steps

1. 1 Soak mung beans for 30 minutes (pick out the bad ones)

2. 2 Rock sugar (if you don’t have white sugar, rock sugar will work, or honey)

3. 3 First put the mung beans and water into the rice cooker and cook for 40 minutes. When it's done, just add the sugar!