Tremella fungus and purple sweet potato soup that relieves the pain of chemotherapy patients
Overview
Tremella can improve human immunity. For patients undergoing chemotherapy, eating some Tremella can not only enhance the body's resistance but also relieve the nausea and vomiting caused by the medicine. Ordinary people can also beautify themselves by eating it, it’s not expensive, and it’s very simple and convenient to make.
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Ingredients
Steps
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I made enough for one person, so I soaked a quarter of a large white fungus, washed the purple sweet potato and cut it into small pieces.
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My ratio of white fungus to water is 1:10. Anyway, you need to add more water, because the cooking time is longer, and if you add more water, it will not be easy to dry out. Then turn on the heat, bring to a boil, then turn to low heat and simmer, add rock sugar (the amount depends on personal taste). After about 20 minutes, the glue will come out and it will feel sticky. Then add the purple sweet potato dices and cook them together. I put more purple sweet potato.
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After adding the purple sweet potato, I continued to cook it on low heat for about 20 minutes. I boiled all the small purple sweet potato pieces. If you like a firmer texture, you can cut it into larger pieces and cook it before turning off the heat (sprinkle wolfberry before taking it out of the pot). We ate half of it and left half of it. It is more comfortable to eat it while it is hot. I also felt refreshed after putting it in the refrigerator. Tremella fungus is really a good thing.
