Salty hemp leaves

Salty hemp leaves

Overview

It’s Chinese New Year, and everyone loves to eat snacks that are a must-have at home every year, and this year is no exception.

Tags

Ingredients

Steps

  1. Add salt, sesame seeds, egg liquid, and five-spice powder into the flour and mix into a dough. (For those who like sweetness, you can replace the salt with sugar.)

    Salty hemp leaves step 1
  2. minutes

    Salty hemp leaves step 2
  3. Knead the dough evenly and roll it out into 1~1.5mm slices

    Salty hemp leaves step 3
  4. Cut into diamond-shaped slices and make a vertical cut in the middle (to make a pattern, just pass both ends through the cut)

    Salty hemp leaves step 4
  5. Put oil in the pot. When it is 70% hot, add sesame leaves and fry on both sides until lightly browned.

    Salty hemp leaves step 5
  6. The fragrant hemp leaves are ready, eat them deliciously! ! !

    Salty hemp leaves step 6