Dengying Apple Crisp
Overview
Apple crisp is a particularly delicious snack with a golden color and sweet fruity aroma.
Tags
Ingredients
Steps
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Ingredients: apples and lemons.
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Clean the apples, cut them into quarters and remove the seeds.
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Cut into evenly thin slices.
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Take about 300 grams of water, squeeze in 15 to 20 ml of lemon juice, add apple slices and soak for 15 minutes.
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Line a baking sheet or baking sheet with oil cloth or thick oil paper to prevent sticking, and place the apple slices on it.
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Place in the oven and bake at 120 degrees for 2 hours.