Five-flower sweet beans

Overview

How to cook Five-flower sweet beans at home

Tags

• vegetarian dishes
• abalone juice
• egg
• pork belly
• wine
• carrot
• soy sauce
• sweet beans
• water

Ingredients

Steps

1. 1 The ingredients include pork belly, sweet beans, carrots, and eggs

   

2. 2 After the water boils, add a little salt and oil, and pass through the sweet beans and carrots with water. They will be about six to seven years old. Remove them and set aside

   

3. 3 Put a little oil in the pot, add pork belly and fry

   

4. 4 When the meat is fried until it becomes caramel, add wine, soy sauce, and a tablespoon of water. Taste the flavor. It is just right and has a strong meaty aroma. Cook for a while to let the meat develop the flavor

   

5. 5 Add half a bowl of water and abalone juice, bring to a boil, then turn off the heat

   

6. 6 Pour in the sweet beans and simmer

   

7. 7 Beat the eggs in a small bowl and pour them back into the pot in two batches for about 10 seconds

   

8. 8 Remove from pot and plate.

   

9. 9 Stir-fried sweet beans, do you like it? It tastes not only sweet like sweet beans, but also smooth and eggy