Broccoli puree

Overview

Children eat less vegetables, and broccoli is rich in nutrients. The thick soup is rich in milk and has more real ingredients than in Western restaurants. This ingredient is also super simple and can be easily made with no basic knowledge.

Tags

• soups
• broccoli
• butter
• cream
• salt

Ingredients

Steps

1. 1 Break the broccoli into small pieces and prepare the cream and butter

   

2. 2 Take 1/3 of the butter and put it into the pot to melt. In order to facilitate the later use of a stir stick to break it directly into the pot into a thick soup, I directly used a soup pot.

   

3. 3 After the butter melts, add the broccoli and stir-fry

   

4. 4 When the broccoli is 5 mature, add water and bring to a boil. Do not cook for too long until the broccoli is cooked.

   

5. 5 Add the butter to the pot, add a little salt, and use a stir stick to beat all the ingredients directly in the pot until the texture is smooth.

   

6. 6 OK, done, let’s eat.