Four simple steps to delicious food - Black pepper fried chicken steak

Overview

I always hope to make delicious food in the simplest way and steps, so often for some home-cooked dishes, I usually outline the required seasonings and the entire process according to my own ideas, and then check other netizens' practices to see which steps or seasonings are indispensable. Some very basic things are still necessary, such as tenderizing the meat, cooking wine to remove the fishy smell, etc., but the choice of seasonings is usually up to the taste of the food. The fried chicken chops I made today only used cooking wine, starch, soy sauce, salt and black pepper. The fried chicken chops were very tender and fragrant. I still used a pan purchased online for 27 yuan. O(∩_∩)O

Tags

• hot dishes
• home cooking
• chicken breast
• cooking wine
• starch
• very fresh soy sauce
• black pepper
• salt

Ingredients

Steps

1. 1 Wash the chicken breast, slice it horizontally into thin slices about half a centimeter thick, fluff it with the back of a knife, mix well with cooking wine, starch, very fresh soy sauce and salt. (I’m determined not to let go this time. Sorry)

   

2. 2 Heat a pan, pour a thin layer of oil, add chicken chops and fry over low heat until one side is golden brown.

   

3. 3 Flip and continue frying until the other side is golden brown.

   

4. 4 Sprinkle both sides with black pepper and serve.