My favorite fish-flavored shredded pork and her
Overview
How to cook My favorite fish-flavored shredded pork and her at home
Tags
Ingredients
Steps
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Shredded pork, sesame seeds, salt and soybean flour for later use
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Dice the shallots, cut the ginger, garlic and fungus with a knife, chop the pickled peppers into fine pieces and use a bowl for later use!
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First, pass the shredded pork in warm oil, and then take it out!
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Add the ingredients into the pot and stir-fry until fragrant!
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Add the shredded pork to the pot and fry together with the accessories!
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Plate and serve!