Chives, egg and rice pancakes

Overview

A new way to prepare overnight rice, it’s delicious and simple. You can also use the omelette mold to make different shapes of egg rice pancakes. Let the children help beat the eggs. It’s a great parent-child interaction!

Tags

• staple food
• home cooking
• egg
• leftovers
• chopped green onion
• salt
• water

Ingredients

Steps

1. 1 Food preparation

   

2. 2 Crack the eggs into a bowl and mix well

   

3. 3 Add a little salt and mix well

   

4. 4 Add a little water so that the fried eggs will be smooth and tender

   

5. 5 Add chopped green onion and mix well

   

6. 6 Add rice and stir well

   

7. 7 Put a little oil in a non-stick pan

   

8. 8 Add appropriate amount of egg rice paste

   

9. 9 After it is basically set, turn it over and fry again

   

10. 10 Take out the pot and place it on the plate

    

11. 11 Decorate with cut frangipani flowers

    

12. 12 So golden and beautiful

    

13. 13 Get ready to eat

    

14. 14 Super easy to use mini non-stick pan

    

15. 15 The last season of figs, see you next year!