Baked Thousand Layer Cake
Overview
The layers are soft and crispy. Friends who like to eat pasta can try it
Tags
Ingredients
Steps
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Mix the noodles with warm water and turn them into big noodles
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Knead into a smooth dough and place in a warm place to rise
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When the dough rises to double in size, it’s ok if small holes like this appear
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Knead the dough to release air and let it rise again for 20 minutes
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Roll it into a large dough cake, spread oil evenly on the dough, then sprinkle a layer of dry flour and sprinkle some salt
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Oil, dry flour, and salt can make the baked cake layered, and then roll it up from one end of the dough
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Roll into a long strip, cut into equal-sized noodles, and let rise for 10 minutes
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Preheat the electric baking pan in advance, add oil, and put the dough into the hot pan
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Fry over high and low heat until golden brown
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Flip over to the other side and sear both sides until golden brown, about 4 minutes
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Okay
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