Stir-fried pork with fresh bracken

Overview

How to cook Stir-fried pork with fresh bracken at home

Tags

• hot dishes
• fresh bracken
• msg
• oil
• old soy sauce
• pork
• salt

Ingredients

Steps

1. 1 Wash the fresh bracken, sprinkle it with a little salt, rub it with your hands, and marinate it for fifteen minutes

   

2. 2 After removing the water, rinse it with clean water to control the water

   

3. 3 Cut the bracken into small pieces, (cut the meat into thin slices)

   

4. 4 Put an appropriate amount of oil in the pot. When the oil temperature reaches 60% heat, add the chopped green onions and meat and stir-fry until fragrant

   

5. 5 Add bracken, stir-fry, add appropriate amount of salt and dark soy sauce, and finally add a little MSG, stir-fry and serve