Binghua Fried Dumplings
Overview
The dumplings made by my mother are like butterflies. When frying the dumplings, I add some flour water and oil. The fried dumpling shells look like ice flowers, which is very beautiful
Tags
Ingredients
Steps
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Arrange the dumplings in the pan, put oil in the pan first
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Take a small spoonful of flour, add water, and stir until it becomes thin, not thick
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Pour it into the pot and cook for a while
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When the water is boiled dry, the oil and pink water will be splashed by the steam into holes, which together look like ice flowers, very beautiful
