Shrimp meatballs with pearls

Overview

Prepared for the baby’s birthday,

Tags

• hot dishes
• glutinous rice
• light soy sauce
• pork
• shrimp meat
• starch
• thirteen incense
• carrot
• chopped green onion
• minced garlic
• salt

Ingredients

Steps

1. 1 Chop the shrimp meat into small pieces,

   

2. 2 minced pork

   

3. 3 Add starch, light soy sauce, thirteen spices, a little egg white, salt, chopped green onion and minced garlic to the minced shrimp meat and minced meat, stir evenly in a clockwise direction,

   

4. 4 Soak the glutinous rice overnight, drain out the water, squeeze the mixed meat filling into a ball, place it on the glutinous rice and roll it,

   

5. 5 The look after rolling

   

6. 6 Garnish with some carrots,

   

7. 7 Steam for fifteen to twenty minutes, the finished product

   

8. 8 Finished product, ready to eat