Spiced Salted Peanuts
Overview
Now is the time when new peanuts are on the market. I bought some fresh peanuts and boiled them in salt water to eat. They are less oily and healthier than fried ones.
Tags
Ingredients
Steps
-
Prepare ingredients
-
After soaking the fresh flowers for 15 minutes, wash them repeatedly.
-
Then pinch each peanut to make a small opening
-
Pour water enough to cover the peanuts into the pot, add star anise, cinnamon, and bay leaves.
-
Add salt, cover, bring to a boil over high heat, then turn to medium heat, continue to cook for 20 minutes and then turn off the heat. There is no need to open the lid after turning off the heat. Continue to soak for 2 hours before eating. The taste will be better.
-
Finished product pictures