That irresistible mouthful of fragrance = the heart-throb peanut sesame sauce

Overview

Chinese people love traditional Chinese delicacies; we are familiar with sesame paste and bean paste; and peanut butter is also widely used in Chinese dishes. Peanut butter can be added to hot pot and used to make cold dishes. Peanut butter can be used instead of sesame sauce in Wuhan hot dry noodles and Chongqing noodles; it can also be used to make cold noodles. When eating, mix with peanut butter, light soy sauce, shredded vegetables and other spicy oils. Studies have also proven that women who regularly eat peanut butter and nuts are less likely to develop diabetes; and the more they eat, the more obvious the effect. Foreigners love to eat peanut butter, spread it on bread, bake it into peanut butter muffins, peanut butter cakes, or eat it directly. It is very delicious and has rich nutritional value. It is rich in various proteins, amino acids and vitamin E needed by the human body. When the aroma of ground peanuts and sesame seeds fills the entire kitchen, mixed with the rich aroma of peanuts and sesame seeds, it is really the perfect touch; the color is attractive! Dip a small spoonful into steamed buns, noodles, and bread, and it will linger on your tongue. I couldn't help but taste it, the original and rich peanut and sesame flavor left a lingering aftertaste between my lips and teeth ~ Original by GODOFMERCY. This article is my own creation based on real experience; the content is for reference only and is purely personal preference. Please do not comment unless you like it. Part of the knowledge comes from the Internet. If you need to solve specific problems [especially in the fields of law, medicine, etc.], it is recommended that you consult professionals in the relevant fields in detail.

Tags

• preparing meals
• children
• breakfast
• oil
• peanuts
• sesame
• white sugar
• salt

Ingredients

Steps

1. 1 First prepare the peanuts, wash and dry them. Place the peanuts into a non-stick baking pan

   

2. 2 Place in the oven and set the temperature to 120 degrees for 30 minutes. Peanuts vary in size. This data is for reference only. In short, watch carefully to avoid burning. [Or fry until cooked] Peanuts are cooked, take out and cool for 20 minutes and set aside

   

3. 3 Sesame seeds are difficult to clean, so sift them first to remove the empty sesame shells. Fry sesame seeds in a pan

   

4. 4 Remove the red skin from the peanuts. Peanuts and sesame seeds are ready separately

   

5. 5 First put the cooled sesame seeds into the wall breaking machine

   

6. 6 Install the loaded ingredients and mixing cup assembly on the main unit. Close the lid and insert the stirrer. Press the sauce or nut button to break the white sesame seeds

   

7. 7 Add cool peanuts to the wall breaking machine

   

8. 8 Turn on the power and wait for the LED indicator light to light up; select the "Nuts" push-to-talk button on the control panel, and then press the start button. The wall-breaking conditioner starts to work. While the nutritious wall-breaking conditioner is working, you can use the stirring rod to manually assist in crushing. After the "Nut" push-to-talk program is completed, shut down the machine

   

9. 9 Add appropriate amount of salt

   

10. 10 Heat the peanut oil and set aside. Add a spoonful of cooked peanut oil

    

11. 11 Add honey. Start the wall breaking machine, count silently for 30 seconds, mix the peanuts and sesame seeds thoroughly and grind them into a fine paste, and the peanut sesame paste is ready