Braised bullfrog with bell pepper and wild rice

Braised bullfrog with bell pepper and wild rice

Overview

How to cook Braised bullfrog with bell pepper and wild rice at home

Tags

Ingredients

Steps

  1. Ingredients: wild rice (peeled and washed), bell pepper (washed), bullfrog (washed), garlic (beaten into pieces), ginger slices

    Braised bullfrog with bell pepper and wild rice step 1

  2. Place the cleaned bell peppers and wild rice on the chopping board and cut them separately, set aside.

    Braised bullfrog with bell pepper and wild rice step 2

  3. Place the washed bullfrog on the chopping board and cut into pieces and set aside.

    Braised bullfrog with bell pepper and wild rice step 3

  4. Heat oil in a pan, add garlic and ginger slices to the pan.

    Braised bullfrog with bell pepper and wild rice step 4

  5. Then, add the chopped bullfrog and add an appropriate amount of cooking wine.

    Braised bullfrog with bell pepper and wild rice step 5

  6. Stir-fry and stir-fry.

    Braised bullfrog with bell pepper and wild rice step 6

  7. Then, add the chopped wild rice and bell pepper and stir-fry.

    Braised bullfrog with bell pepper and wild rice step 7

  8. Then, add appropriate amount of water.

    Braised bullfrog with bell pepper and wild rice step 8

  9. Add appropriate amount of light soy sauce.

    Braised bullfrog with bell pepper and wild rice step 9

  10. Add appropriate amount of sugar.

    Braised bullfrog with bell pepper and wild rice step 10

  11. Add appropriate amount of salt.

    Braised bullfrog with bell pepper and wild rice step 11

  12. Add appropriate amount of chicken essence.

    Braised bullfrog with bell pepper and wild rice step 12

  13. Season and bring to a boil.

    Braised bullfrog with bell pepper and wild rice step 13

  14. Finally, cook for 3-4 minutes and serve.

    Braised bullfrog with bell pepper and wild rice step 14

  15. Remove from pan and plate.

    Braised bullfrog with bell pepper and wild rice step 15