Old hen stewed donkey hide gelatin
Overview
Donkey-hide gelatin is abundant in Shandong, Zhejiang, Hebei and other places in my country. It is a colloidal traditional Chinese medicinal material made from animal skins. It is a tonic medicine that has the functions of nourishing yin and blood, prolonging life, beautifying the skin, moisturizing dryness, and stopping bleeding. It is very suitable for patients with blood deficiency and chlorosis, dizziness and palpitations, restlessness, insomnia, dryness and cough.
Tags
Ingredients
Steps
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For an old hen, only take the meat from the chicken breast and legs. Please remember to clean off the chicken skin and fat.
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Clean the lean chicken meat, cut it into large pieces and put it directly into the stew pot, then add a piece of broken donkey hide gelatin.
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Add a small bottle of mineral water until the water level covers the ingredients by about 3 centimeters, not too much.
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After adding the mineral water, you can close the lid and simmer. Set the stew pot time for 3 hours. After simmering, you will see something like a bubble on the soup noodles. This is the blood and water troweled by the meat. Just fish it up and dump it.
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If it is stewed for patients, just add an appropriate amount of salt, and do not add other seasonings. If it is just a normal stew to replenish the body, it is recommended to add a little angelica and red dates.
