Cilantro Shrimp Omelette
Overview
Rich in flavor, crispy and delicious, nutritious, simple and quick to prepare, it can be easily served in a few minutes and is also great for breakfast.
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Ingredients
Steps
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Prepare ingredients.
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Wash and chop the coriander, chop some ginger and put it in a bowl.
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Rinse the dried shrimps and put them into a bowl.
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Beat two eggs.
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Add appropriate amount of flour, allspice, pepper, salt and pepper.
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Stir evenly to form a batter.
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Heat oil in pan.
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When the oil is 50% hot, use a spoon to add spoonfuls to the pan and fry until golden brown.
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Flip and fry the other side until golden brown.
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Fragrant and crispy, put on the plate.
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Finished product picture. It smells so good, the whole house is filled with fragrance.
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Finished product picture.
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You can dip it in some sweet and spicy sauce. The cake itself is only salty with salt and pepper.