Fungus ham topping

Fungus ham topping

Overview

How to cook Fungus ham topping at home

Tags

Ingredients

Steps

  1. Cut the ham into small cubes, cut the fungus into small pieces, cut the cucumber into cubes, add starch into juice, a spoonful of flour, and a bowl of water.

    Fungus ham topping step 1

  2. Heat the oil, stir-fry the vegetables, stir-fry the soy sauce, and pour in the starch juice.

    Fungus ham topping step 2

  3. Add thirteen incense and salt. Boil

    Fungus ham topping step 3

  4. Add tomato paste, add appropriate amount according to personal taste

    Fungus ham topping step 4

  5. Add garlic cloves and MSG and serve

    Fungus ham topping step 5

  6. Pour it on the cooked noodles and you're done. It's simple, convenient, and fried with an egg. It's so nutritious!

    Fungus ham topping step 6