Shredded Potatoes with Spicy Peppers

Overview

Potatoes have always been my favorite food. Ever since I was little, it has never changed. Are there any foodies like me? Haha!

Peel the potatoes, wash and shred them, then rinse them with water.
Cut the pepper into small slices and slice the garlic.
When the oil is hot in the pot, add garlic slices and saute until fragrant, add pepper and stir-fry together.
Stir-fry the pepper until soft, add shredded potatoes and stir-fry. When cooked, add salt and oyster sauce to taste.