Qingbuliang Laohuo Soup

Overview

How to cook Qingbuliang Laohuo Soup at home

Cut the arrowroot in half diagonally, cut the corn into cubes, peel and cut the carrots with a hob, peel and cut the water chestnuts in half, cut the yam into cubes...
Wash the bones and splash them with water
Pour cold water into the bones and bring to a boil over high heat. Add the remaining ingredients and press the old fire soup function...
After a few hours, add an appropriate amount of salt and a little chicken essence to enhance the flavor, and skim off the oil on the surface.