【Northeast】Leek Box
Overview
How to cook 【Northeast】Leek Box at home
Tags
Ingredients
Steps
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When kneading the dough with boiling water, don’t knead it hard, it will become chewy and the texture will not be soft. For specific methods, please refer to the "Chicken Roll" recipe in my recipe.
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Wash and drain the leeks.
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Crack the eggs, stir-fry them, take them out and let them cool for later use.
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Chop the leeks, crush the cooled eggs, and put the dried shrimps in a container.
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Mix well. I didn't add any seasoning because the shrimp skin is salty. You can add more dried shrimps if you're afraid it's not salty.
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Knead the dough into a long strip.
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Cut evenly.
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Press flat with your hands.
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Roll out into an oval shape of even thickness.
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Then put the filling on the dough and close it for the baby😁
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Haha are all closed.
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Put a tablespoon of oil in the pan and fry slowly over medium heat, frying one side first and then flipping it over.
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It’s done
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Actually, I wanted to take a bite, but since I wanted to take pictures, I decided to cut it open and take a look. The leek box made in this way has a very soft crust, which completely reflects the original taste of the ingredients themselves, and is particularly fresh.
