Mung bean yogurt popsicle

Overview

How to cook Mung bean yogurt popsicle at home

Tags

• dessert
• home cooking
• afternoon tea
• summer recipes
• students
• mung beans
• sugar
• yogurt

Ingredients

Steps

1. 1 Wash the mung beans, add water to the pot and cook the mung beans

   

2. 2 Add sugar to cooked mung beans and mix well

   

3. 3 Put the mung beans into the cooking cup

   

4. 4 Pour in the yogurt and stir

   

5. 5 Stir into mung bean yogurt

   

6. 6 Pour the mung bean yogurt into the mold, insert the popsicle stick, and put it in the refrigerator to freeze