Purple sweet potato rice cake soup
Overview
How to cook Purple sweet potato rice cake soup at home
Tags
Ingredients
Steps
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Prepared ingredients.
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Wash the purple sweet potatoes and steam them in a pot of cold water.
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Change a pot of water, bring to a boil, add rice cakes, and cook for two to three minutes until cooked.
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Let the purple sweet potato cool, peel and dice.
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Add to cooked rice cake slices.
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Just add an appropriate amount of honey.