Lazy breakfast-fried dumplings

Overview

How to cook Lazy breakfast-fried dumplings at home

Take the frozen dumplings out of the refrigerator and do not defrost them.
Put oil in a non-stick pan, not too much oil, over low heat.
Lay the dumplings flat in the pot.
Put water in the pot, the water should cover two-thirds of the height of the dumplings, and set the heat to medium.
Cover the pot and all that's left is to wait.
When you smell the aroma of dumplings and the water is almost gone, open the lid of the pot.
The bottom of the dumplings has turned brown.
Let’s eat!