Refreshing Pot Stickers
Overview
Northern delicacy-pot stickers. A delicious and quick meal.
Tags
Ingredients
Steps
-
First soak the dried shrimps, then prepare cucumber shreds and carrot shreds.
-
Mix the washed and soaked dried shrimp skin with the double thread, and add a little salt.
-
Mix and stir, marinate for 20 minutes to drain the water from the vegetables, and then wring them dry (do not make them too dry).
-
Prepare the dough while marinating, no need to leave the dough.
-
Once the noodles are mixed, you can mix the stuffing. Add chicken stock, salt and a little oil.
-
Roll the dough into the size of a dumpling wrapper, place the vegetable in the middle of the dumpling wrapper, and make it into a vertical shape
-
Fold in half and wrap well.
-
Heat oil in the pot, add a little more oil, and when the oil is hot for 5 minutes, add the pot stickers. Cover, reduce heat to low, and prepare starch water.
-
When the bottom of the pot stickers is slightly yellow, you can add the prepared starch water.
-
Finished product! The bottom is slightly yellow, and the starch paste forms a yellow ice flower shape.